Cookbook: 101 Gluten Free Vegan Italian Recipes ( Pizzas, Pastas, Bread & Desserts) (Quick & Easy Vegan Recipes) by Nadav Daniel

Author:Nadav, Daniel [Nadav, Daniel]
Language: eng
Format: epub
Published: 2013-12-28T05:00:00+00:00

Tofu Marinara Pasta

Marinara is a classic pasta dish, known for its creaminess and tanginess. It is highly flavorful and delicious and you can make the sauce ahead of time and just freeze it then use it when you need it.

Servings: 2-4 dishes

Ingredients:

10 oz gluten free pasta of your choice

3 tomatoes, peeled and chopped

2 tablespoons olive oil

1 small onion, chopped

2 garlic cloves, minced

2 tablespoons tomato paste

2/3 cup tomato juice

5 oz firm tofu, finely diced

1/2 teaspoon dried oregano

1 bay leaf

Salt, pepper

Chopped basil to serv

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