Southern Appetizers by Denise Gee

Author:Denise Gee [Denise Gee and Robert M. Peacock]
Language: eng
Format: epub
Publisher: Chronicle Books LLC
Published: 2016-03-21T16:00:00+00:00

Divine Crab Spread

I know, I know, jumbo lump crab is practically sold by the carat, but if you really want to pamper your guests, treat them to this when you can. This go-to favorite was adapted from the winning recipe of the 1971 National Hard Crab Derby in Crisfield, Maryland. Here it’s served delightfully cold, but it also can be served warm in a chafing dish. Offer it with Toasted Crostini (page 81), buttery crackers, celery ribs, sliced raw summer squash, or in pre-baked tartlet shells. Make sure the crab meat is kept very cold in the refrigerator by nestling the container in ice.

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